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Chemistry
'What Is Cool About Fermentation? - Food Science'
05:39
Mar 31
'THE SCIENCE BEHIND KOMBUCHA [fermentation, symbiosis, and types of microbes; science of food]'
15:16
Mar 27
'Your Next Burger Could Be Made With Microbes'
06:06
Feb 13
'How Does Canned Food Last So Long? | Earth Lab'
03:57
Nov 26, 2021
'Class 1 - EVS - Food | FREE Tutorial'
02:52
Oct 18, 2021
'Food and Us | Class 4 | Science | CBSE | ICSE | FREE Tutorial'
04:35
Oct 14, 2021
'How can we keep spoiled food from making people sick?'
00:38
Sep 22, 2021
'Cat stealing food.'
00:27
Aug 17, 2021
'Class 5 - EVS - Food and Health | FREE Tutorial'
05:25
May 13, 2021
'The Chemistry of Truffles, the Most Expensive Food in the World'
02:59
Apr 21, 2021
'Food and Health | Class 3 | Science | CBSE | ICSE | FREE Tutorial'
06:29
Apr 1, 2021