'Fish fry with masala (Fried Fish) recipe by Food Fusion'

'This is one of the best fish fry recipes. Very simple quick and easy recipe for you.  Learn how to make fish fry and let us know how it turns out. #HappyCookingToYou  Written Recipe: https://bit.ly/2WLRf0P  Visit Our Website: https://www.foodfusion.com  Download iOS & Android app: https://www.foodfusion.com/app  Facebook: https://facebook.com/foodfusionpk  Instagram: https://instagram.com/foodfusionpk  Twitter: https://twitter.com/foodfusionpk  Also Follow @Healthy Fusion  & @Food Fusion Kids  for healthy food & kids special recipes.  Fish Fry with masala  Recipe in English:  Ingredients: 1. Kasuri methi (fenugreek leaves) 1 tbs  2. Zeera (cumin seeds) roasted & crushed 1 & ½ tsp    3. Dhania (coriander seeds) roasted & crushed 2 tsp  4. Ajwain (carom seeds) crushed ½ tsp  5. Red chili flakes 1 tbs 6. Garam masala powder (whole spice powder) 1 tsp  7. Haldee (turmeric) ½ tsp  8. Namak (salt) 1 & ½ tsp  9. Lehsan (garlic) crushed ½ tbs  10. Lemon juice 2-3 tbs  Masala • Oil 2 tbs • Pyaz (onion) chopped 1  • Tamatar (tomatoes) chopped 2 • Lehsan (garlic) crushed 2 tbs • Hari mirch (green chilies) chopped 2-3  • Namak (salt) ½ tsp or to taste • Fish masala ½ tbs or to taste • Hara dhania (coriander leaves) handful   • Oil 2-3 tbs   Directions: • In a bowl add 1-10 ingredients and mix well. Fish Masala is ready. • Wash fish properly and apply fish masala and marinate for 2 hours. • To make masala, heat oil and add chopped vegetables and saute, add salt, ½ tbs of prepared fish masala and mix well until tomatoes are cooked, add chopped coriander and dish out. • Heat oil and fry marinated fish, both sides until done (6-8 mins each side). • Serve with prepared masala  Recipe in Urdu:  Ajza: 1. Kasuri methi (fenugreek leaves) 1 tbs  2. Zeera (cumin seeds) roasted & crushed 1 & ½ tsp    3. Dhania (coriander seeds) roasted & crushed 2 tsp  4. Ajwain (carom seeds) crushed ½ tsp  5. Red chili flakes 1 tbs 6. Garam masala powder (whole spice powder) 1 tsp  7. Haldee (turmeric) ½ tsp  8. Namak (salt) 1 & ½ tsp  9. Lehsan (garlic) crushed ½ tbs  10. Lemon juice 2-3 tbs  Masala • Oil 2 tbs • Pyaz (onion) chopped 1  • Tamatar (tomatoes) chopped 2 • Lehsan (garlic) crushed 2 tbs • Hari mirch (green chilies) chopped 2-3  • Namak (salt) ½ tsp or to taste • Fish masala ½ tbs or to taste • Hara dhania (coriander leaves) handful   • Oil 2-3 tbs  Directions: • Bowl mein 1-10 tak tamam ajza dal dein aur mix ker lein,fish masala tayyar hai. • Fish ko ache tarhan dho lein aur fish masala laga ker 2 hour kliya marinate ker lein. • Masala banana liya,oil garam ker k tamam chopped vegetables dal ker saute ker lein,,namak aur fish masala shamil karein aur tamatar pak Janay tak paka lein,hara dhania chopped dal ker dish out kerlein. • Oil garam karein aur marinated fish dono taraf sa fry ker lein (6-8 mins each side). • Prepared masala k saath serve karein.' 

Tags: Cooking , Recipe , fusion , food fusion , fish , seafood , food fusion recipes , food fusion recipe , recipe by food fusion , fried fish , fish fry , fish fry recipe , how to make fish fry , fried fish recipe , masala fish fry , fish masala , fish fry with masala , fish fry by food fusion , fried fish with masala , frish fry masala

• Hall
• bang
• sandwich
• Cook
• fruk
• Fish Feeding
• monster fish
• foodporn
• Filipino
• street food