'Most Dangerous Food That Can Kill You'

'Most Dangerous Food That Can Kill You'
11:34 Jan 20, 2022
'Ultimate Fact presents Top 20 Dangerous Foods That Can Kill You.  Humans are adventurous enough to eat food that could kill us. From the poisonous to the hygienically unsafe, some foods around the world could kill you. Still those are popular and exotic at the same time.  Here we will show you the Top 20 dangerous foods that can kill you.  1. Pufferfish This Order-able foods that can kill you are available only in Japan. The puffer fish is the second most poisonous vertebrate in the world, after the gold poison frog. As such, it\'d surely ruin your day to eat one, right? The tetrodotoxin found in its ovaries, liver, and flesh has been known to cause paralysis, vomiting, and death. As such, Japan has strict safeguards in place, and chefs have to go through rigorous certification before they\'re ever allowed to prepare a puffer and subsequently serve it up as soup or sashimi. 2. Piranha Piranha soup?Yes, you heard it right, foods that can kill people.Known for having voracious appetites and scalpel-like teeth, these South American swimmers gained their notorious rep from accounts that schools of them stripped a cow to the bone. Local fishermen of the Amazon basin grill these bad boys up in banana leaves, or boil them in a soup that\'s said to have aphrodisiac properties. Catching piranha has a life risks to human. Many deaths are reported by eating piranha. 4. Snake Curry  From syringe-like fangs and unhinge able jaws, to venom-squirting, constricting craziness, snakes have perfected the art of effing you up. The solution? Eat the legless lizards as the Chinese do, fried or in soup form eventually that’s a food that can kill you. Extra points for washing it down with a shot of snake wine! 5. Bear Dumpling  This dangerous foods can kill you as it has claws, can sprint faster than you, and will probably be the last bit of love you\'ll ever feel. Although your best bet is playing dead when confronted by a bear, flip the tables and have it play dead on your plate.  6. Stingray Although not dangerous in nature, these pussycats of the sea like to conceal themselves in shallow water, so tread carefully but this food can actually kill you. When provoked or stepped on accidentally, these winged fish bite back with a barbed stinger that secretes venom strong enough to knock off a Crocodile Hunter.  7. Dried Shark First it\'s dried, then left to rot for five months before it\'s even safe to consume due to the high amount of poisonous urea found in the flesh. Both Anthony Bourdain and Andrew Zimmern have described it as being the most horrifically disgusting thing they\'ve ever eaten, ultimately a foods that kills. 8. Cherries That’s one everyday foods that can kill you. Talking about cherries those are a popular and much-loved fruit, used widely in cooking, liqueur production, or eaten raw.  9. Giant Namibian Bullfrog In parts of Africa these giant bullfrogs are apparently a local delicacythat can kill you instantly.The French, as we all know, love their frogs’ legs, but they wisely leave the rest of the amphibian alone.  10. Mushrooms This killer foods are good, toadstools bad, right? Unfortunately it’s not as simple as that. They aren’t different plants and in fact ‘toadstool’ is just a slang word for mushroom. Some are edible but some can be deadly and picking the right ones is not a job for an amateur.   12. Sannakji This weirdest foods people eat is a raw octopus dish meant to be eaten while it\'s still squirming. The danger here is that despite the sushi chef killing the octopus before serving it, nerve activity allows it to still wriggle, meaning that their suction cups could attach to your throat as you swallow.  16. Unripe ackee fruit The ackee is a popular Jamaican fruit that is not allowed to enter the United States because it\'s highly dangerous and that can kill you. When the fruit turns red, it\'s ripe.   17. Almonds Contrary to popular belief this one is the best exotic foodswhich are seeds rather than nuts. They have a unique taste and have been one of the most popular ingredients in pastry kitchens for centuries.  Have you ever encountered food poisoning ever? Are you conscious about food? Let us know in the comment section.' 

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