'How much would you realistically pay for a pound of potatoes? A few dollars? Well, you won’t believe how much these expensive spuds once fetched at auction. These artisanal vegetables are grown in sandy soil fertilized by seaweed on an island off the Atlantic coast of France. They’re so delicate they must be harvested by hand, and they’re only available 10 days a year. These are the Bonnottes de Noirmoutier, and they are one of a kind. SUBSCRIBE: https://goo.gl/vR6Acb #Potatoes #Expensive #France This story is a part of our Flavors series, where we do so much more than play with our food. Come with us as we dive into deliciously different and tastefully off-beat stories in the culinary world. Got a story idea for us? Shoot us an email at hey [at] GreatBigStory [dot] com Follow us behind the scenes on Instagram: http://goo.gl/2KABeX Make our acquaintance on Facebook: http://goo.gl/Vn0XIZ Give us a shout on Twitter: http://goo.gl/sY1GLY Come hang with us on Vimeo: http://goo.gl/T0OzjV Visit our world directly: http://www.greatbigstory.com'
Tags: vegetables , Food , Luxury , FRANCE , Documentary , potatoes , expensive , potato , french , island , great big story , gbs , lag , docs , Weird & Fun Knowledge , food & drink , Travel & Adventure , Offbeat & Fun , Biography & Proifle , Coast of France
See also:
comments