'Much of what we eat isn\'t what we think it is. Lax laws on food labeling allow many substitute, \"mock\" foods to be served instead. Anthony looks at what\'s actually in our food and how it\'s easy to be fooled. DNews is a show about the science of everyday life. We post two new videos every day of the week. Watch More http://www.youtube.com/dnewschannel What Happens When A Fly Lands On Your Food? ►►►► http://bit.ly/1RWnC0Y Subscribe http://www.youtube.com/channel/UCzWQYUVCpZqtN93H8RR44Qw?sub_confirmation=1 DNews Twitter https://twitter.com/dnews Anthony Carboni Twitter: https://twitter.com/acarboni Laci Green Twitter https://twitter.com/gogreen18 Trace Dominguez Twitter https://twitter.com/trace501 DNews Facebook http://www.facebook.com/DNews DNews Google+ https://plus.google.com/u/0/106194964544004197170/posts DNews Website http://discoverynews.com/'
Tags: science , discovery , kobe beef , dnews , Food Labelling , imitation crab , revision3 , food labelling regulations , food labelling requirement , imitation food , imitation calamari , substitute food , substitute food ingredients , popcorn butter topping , chinese honey
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