'How Tokyo\'s BEST Ramen is Made'

'How Tokyo\'s BEST Ramen is Made'
06:49 Jun 19
'Hey guys, welcome back to Junk Food Japan! I just wanna say a really big thank you for the AMAZING response to my first video! You guys are the best!  Today we’re continuing on in our adventures with my one of my favorite Ramen shops here in Tokyo.  Paimen in Nakameguro serves up the best bowl of TONKOTSU Ramen, a rich and creamy broth made from slow boiling pork bones.   This is one you guys are really gonna enjoy!   _______________  PAIMEN 百麺 中目黒店 Links:  Website: https://www.m-s-co.jp/paimen/nakameguro/ Facebook: https://bit.ly/37oaB4A  Google Map Pin: https://g.page/paimen_nakameguro?share  _______________  Producer: Nicholas Pettas Camera/Editor: Marcus Canning Camera: @PaulBallard  #junkfood #junkfoodjapan #nicholaspettas #jfj #japanesejunkfood #Tokyo #japan #chrisbroad #abroadinjapan #ramen' 

Tags: ramen , ramen noodles , Japanese cuisine , tonkotsu ramen , tonkotsu , ramen recipe , japanese ramen , japan ramen , tokyo ramen , best ramen in Japan , things to eat in japan , pieman , abroad in japan , Nicholas Pettas , japanese junk food , junk food japan , best ramen in tokyo , Pig Bone Ramen , pieman ramen

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