'Food & Fermentation with Exotic Invasives w/ Marc Williams'

'Food & Fermentation with Exotic Invasives w/ Marc Williams'
02:03:45 Apr 15
'This presentation focuses on the ethnobotanical application of exotic invasive plants for food. A big area of the discussion will underpin the opportunities to effectively make use of a problem by turning it into a resource. We will take a look at some of the prime exotic invasive plants occurring in the United States and around the world which have a host of potential applications and their use for fermentation in particular.  Bio Ethnobiologist Marc Williams has taught hundreds of classes to thousands of people about plants, humans, other life forms and their interface. His training includes a B.A. in Environmental Studies/Sustainable Agriculture from Warren Wilson College with a minor in Business and a M.A. in Appalachian Studies/Sustainable Development from Appalachian State University with a minor in Planning/Geography. He has spent over 20 years working at various restaurants, farms, and travels throughout 30 countries in Central/North/South America, Europe and all 50 states in the USA. More information can be found at www.botanyeveryday.com and www.plantsandhealers.org.   Other links for Marc:  http://www.botanyeveryday.com/online-classes/2021-plant-talk-13-exotic-invasives https://www.botanical-medicine.org/Williams-Marc https://www.youtube.com/watch?v=RB2dL_FwDYw&t=3s  About the Invasive Species Creative Proposal Series   There are many artists, herbalists & ecologists working on creative solutions to the spread of invasive plant species who are equally active in challenging the current toxic, capital centric, xenophobic, war-like paradigm that is setting up policies for the management of these green beings. This series of virtual lectures, initiated and hosted by Krater (Gaja Mežnarić Osole) & Eclipta Herbal (Alyssa Dennis), presents each of these earth workers as practitioner of the land. This endeavor provides a collective platform to share their values and approaches to their work regarding holistic understanding and interaction with novel ecosystems. By registering for this event you will be notified about future talks in the series. If you would like more information or would like to join the conversation please drop us a line: Alyssa Dennis: [email protected], Gaja Mežnarić Osole: [email protected]  Illustration and design: Emmy Reis - Invasive Species Creative Proposal Series is part of the project RUK (2019—2022). RUK is a network of art and culture research centers on the crossroads of art, science, and technology. The project is co-financed by the Republic of Slovenia and the European Union under the European Regional Development Fund, the Brooklyn Art Council & the Neighborhood Design Center, Baltimore.' 

Tags: Food , plants , Series , creative , exotic , foraging , botanical , botany , Herbs , wild , invasive , ecosystem , stewardship , apothecary , fermentation , herbalism , invasiveplants , marcwilliams , exoticinvasive , edibleplants , plantmedicine , ecliptaherbal , krater , non-native , ediblewild , landstewardship , ecosystemrestoration , alyssadennis

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