'Food - Tapai is fermented cassava with baker\'s yeast'

$'Food - Tapai is fermented cassava with baker\'s yeast'$

03:17 Jan 28 0 0

'#Dlium Foodonomy - I have tapai. I\'ll show you. This is tapai, made from fermented cassava (Manihot esculenta) using baker\'s yeast (Saccharomyces cerevisiae). Very tender and very sweet. Delicious.  Cassava (Manihot esculenta) Part 3: https://www.youtube.com/watch?v=cUaYB1bngoM Part 2: https://www.youtube.com/watch?v=JiV2GlCqL_Q Part 1: https://www.youtube.com/watch?v=uOAHeKk8BwE  Location: Wonogiri, Wonogiri Regency, Central Java Province, Indonesia.  Aryo Bandoro  Dlium TheDlium Web: https://www.dlium.com'

Tags: Food , Dlium

'Food - Tapai is fermented cassava with baker\'s yeast'

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